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Brunello di Montalcino DOCG Sugarille

Pieve Santa Restituta
Brunello di Montalcino DOCG Pieve Santa Restituta 2018
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    Smart Contract
  • NFT Owner Icon
    NFT Owner
  • NFT Token ID Icon
    NFT Token ID
  • NFT Metadata Icon
    NFT Metadata
  • NFT Standard Icon
    NFT Standard
    ERC 721
  • Blockchain Icon
    Blockchain
    Polygon
  • Status Icon
    Status
    Tradable
  • Storage years icon
    Storage years
    0
  • Storage expiration icon
    Storage expiration
    N/A

Characteristics

  • Appellation Icon
    Appellation
    Brunello di Montalcino DOCG
  • CRU Icon
    CRU
  • Typology Icon
    Typology
    Wine
  • Grape variety Icon
    Grape variety
    Sangiovese 100.0%
  • Region Icon
    Region
    Tuscany
  • Service Temperature Icon
    Service temperature
    14° - 15°
  • Size Icon
    Size
    0.75 L
  • Packaging Icon
    Packaging
    Case

Description

The Sugarille vineyard, documented since 1547, stands at the core of the Brunello di Montalcino D.O.P. Sugarille crafted by Cantina Pieve S. Restituta in Montalcino. Spanning over 4.5 hectares, facing south, and boasting clay-limestone soils enriched with galestro, this single vineyard yields an extraordinary wine. Winemaking involves a fermentation and maceration period of approximately three weeks, followed by an extended aging of 24 months in wood and an additional 6 months in cement vats. The resulting Brunello stands out for its deep color and intricate bouquet, revealing mature fruit notes, wild cherries, delicate floral hints of violet, and traces of spices and minerality. It presents a robust structure complemented by seamlessly integrated tannins. Its inaugural vintage dates back to 1990, with Gaja beginning production in 1995, underlining the vineyard's significant historical connection with Cantina Pieve S. Restituta and their ongoing commitment to crafting high-quality wines.

  • Appellation Icon
    Appellation
    Brunello di Montalcino DOCG
  • CRU Icon
    CRU
  • Typology Icon
    Typology
    Wine
  • Grape variety Icon
    Grape variety
    Sangiovese 100.0%
  • Region Icon
    Region
    Tuscany
  • Service Temperature Icon
    Service temperature
    14° - 15°
  • Size Icon
    Size
    0.75 L
  • Packaging Icon
    Packaging
    Case

Description

The Sugarille vineyard, documented since 1547, stands at the core of the Brunello di Montalcino D.O.P. Sugarille crafted by Cantina Pieve S. Restituta in Montalcino. Spanning over 4.5 hectares, facing south, and boasting clay-limestone soils enriched with galestro, this single vineyard yields an extraordinary wine. Winemaking involves a fermentation and maceration period of approximately three weeks, followed by an extended aging of 24 months in wood and an additional 6 months in cement vats. The resulting Brunello stands out for its deep color and intricate bouquet, revealing mature fruit notes, wild cherries, delicate floral hints of violet, and traces of spices and minerality. It presents a robust structure complemented by seamlessly integrated tannins. Its inaugural vintage dates back to 1990, with Gaja beginning production in 1995, underlining the vineyard's significant historical connection with Cantina Pieve S. Restituta and their ongoing commitment to crafting high-quality wines.